Food labels and additives in the United States are complicated. And, depending on who you consult, the biggest offender list can vary. But, here is the bottom line. It would be tough to avoid everything and eat super clean. Honestly, we need to accept that there is no perfect. There’s improvement and what works for you. So, today, I am going to focus on six additives that continue to be common US food staples, but have been illegal in Europe because of obvious negative health effects. Starting today, consider avoiding these dirty half dozen food additives:
To complicate matters more, food pricing strategies also create a significant financial obstacle to eating even a partially clean life style. And, reading labels can be intimidating. This is an investment in your long term health. Consider starting with one ingredient. Stop consuming soda. It’s not healthy for so many reasons and an unneeded expense is eliminated. You can always drink water. One step at a time. We owe this to our bodies.